Free
Dietary. Handbook for students of the Technical Institute of Vocational Education and Training (DIEC) specializing in Bakery and Confectionery Technology.
- 978-618-5666-59-0
- ʼννα Ζουγανέλη
Free
Dietary. Handbook for students of the Technical Institute of Vocational Education and Training (DIEC) specializing in Bakery and Confectionery Technology.
- 978-618-5666-60-6
- Γεωργία Πριτσιούλη
Free
Stimulating interest with the aim of changing the behavior of primary school students
- 978-618-5666-62-0
- Αικατερίνη Κούπανη
Free
School basketball team. Developing the offense
- 978-618-5666-63-7
- Νικόλαος Αποστολάκης
Free
Bringing change and innovation to school
- 978-618-5666-65-1
- Δημήτριος Νικολαΐδης
Free
Intercultural education. Education and children's literature
- 978-618-5666-66-8
- Κωνσταντίνος Παπαχρήστος
Free
Issues in contemporary educational administration
- 978-618-5666-67-5
- Ολυμπία Λαμπάκη